Endorsed Diploma in Tourism and Hospitality (Level 4)

Endorsed Diploma in Tourism and Hospitality (Level 4) in London 2025

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Duration

9 Months

Pedagogy

Online

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Level 4 Diploma in Tourism And Hospitality - 8 -10 Months - 120 Credits

The Undergraduate Level 4 Diploma in Tourism and Hospitality is a 120 credit course designed to fast-track students to the final year of an associated Undergraduate B.A (Hons) endorsed in Tourism and Hospitality, which can either be completed on campus or via distance learning. The course is made up of 6 units of Level 4 modules (120 credits).

The endorsed Diploma in Tourism and Hospitality (Level 4) provides a solid foundation in Academic Writing and Research Skills (20 credits), Business Environment for Tourism and Hospitality (20 credits), Services Marketing in Tourism and Hospitality (20 credits), Sustainability in Tourism and Hospitality (20 credits), Events Management (20 credits), and The Development of the Tourism and Hospitality Industry (20 credits). It emphasizes academic rigor, critical thinking, and effective research methods.

Accreditation

All MSBM courses are accredited by the relevant partners and awarding bodies. Please refer to MSBM accreditation in about us for more details.

Entry Requirements

For entry into Level 4 Diploma in Tourism and Hospitality, learners must possess the following:

* Relevant/Local Board of Examination Result in your Country, which must include at least 5 'C' Grades in English and 4 other subjects.

* Mock Examination Result can also be accepted for initial Conditional Admission, pending the release of the Board of Examination Result. (This is assessed on a case by case basis)

* Learner must be 18 years or older at the start of the Course.

OR

* Mature Learners (21 years or older) with work experience in supervisory, leadership or management roles. (This is assessed on a case by case basis).

Course Modules

The modules develop critical academic writing and research techniques essential for higher education and professional success.

This module explore the economic, social, and political factors shaping the tourism and hospitality industry.

This module explains skills to plan, organize, and execute events, ensuring memorable experiences and operational excellence.

This module explains strategies to design, promote, and deliver exceptional service experiences in the tourism and hospitality sectors.

This module examines sustainable practices and their role in promoting environmentally and socially responsible tourism.

The module Traces the evolution of tourism and hospitality, analysing trends and innovations shaping the industry’s future.

Workshops

Workshops are conducted by live webinars for online students.

Classroom workshops are available if there is a local branch in your country. Speak our course advisors on this subject.

Visa Requirements

There is no Visa requirement for this programme.

Level 4 Diploma in Tourism And Hospitality - 8 -10 Months - 120 Credits

Each module consists of 40 guided learning hours of material with an additional 30-50 hours worth of optional materials which comprise of recommended exercises, recommended readings and internet resources. Within the modules are self-testing exercises. You must take care in answering these. Although they are not marked nor do they count towards your final assessment, the marking is tested against your scoring on the final assessment to check for consistency of score.

Successful completion of the full Level 4 endorsed Diploma in tourism and hospitality will give students the right credentials to go on and apply for a job in
marketing, operations management, customer service, event coordination, or hospitality consultancy.

Upon the successful completion of the course, the student will be able to learn the following:

Develops essential skills for academic research, critical thinking, and professional writing in the tourism and hospitality field.
Explores how economic principles and business factors impact tourism and hospitality operations locally and globally.
Introduces key marketing strategies tailored to promoting services in the tourism and hospitality industries.
Focuses on sustainable practices and their implementation to ensure long-term success in tourism and hospitality sectors.
Equips students with practical skills for organizing and managing events within the tourism and hospitality industries.
Examines the historical evolution, current trends, and future challenges shaping the tourism and hospitality industry.